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Crafted in France, this cast-iron pot allows you to prepare the fondue on the stovetop then transfer the pot to its stand, where a burner will keep the contents warm while you linger over the meal.
Cast iron coated with durable porcelain enamel distributes heat slowly and evenly, and prevents scorching.
Easy-clean nonreactive interior does not require seasoning.
Sturdy stand holds the pot at the ideal height above the burner (fuel not included).
$180.00